Review of Pita i Parken Midsommarkransen – by Johan G.
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Finely carved kebabs with different flavors from the "regular kebab" all Svenssons are used to eating. It is noticeable that the raw materials are fine and even if the price is on the upper class, you definitely get what you pay for. It is easy to forget that the usual "kebab with bread" for 65kr is made only on semi-finished products and cheap import vegetables. P.i.P has a good concept going on although it can be refined in some corners. Overall: nice place, good food, very lovely staff and the patio they have will be hard to resist this summer.
Absolutely recommended!