Review of Restaurang Mosebacke – by Fredrik J. Share Report Fredrik J. Master Restaurang Mosebacke 24 June 2017 This text has been translated automatically. Show original » Really fun concept with full vegetarian between meals where you can choose to either meat or fish. Became greatly measured on three pieces; a grilled baby gem salad, a pasta carbonara and a "bönotto". Carbonaran was really good.