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27/5 2023!
A newly opened Italian restaurant that me and my company went for AW!
Felt that the place had managed to get different feelings in their two premises. Think it's good that as a guest can feel that if you just want to take a relaxed bar hang out in its simplicity on beer and good charcuterie with typical authentic Italian cheeses can feel it in the bar while if you want to get a nice restaurant visit, just go upstairs and you get a set table with candles for a little more dressed up feeling.
4 out of 5!
This time it was a couple of beers and charcuterie tray + fried mini ravioli.
Since it was at an AW hangout, it feels like giving a 4-5 now is not fair when it is a restaurant business as well. They make their own pasta made from an authentic Italian pasta marskin, feels fun that as a customer and guest can see one at their deli counter! What we ate is fine Italian products, but a fairer whole needs a visit or two before it can be a higher figure here🙂
3 out of 5!
The staff was like a big Italian family with Italian language in the background. They liked to take in English when ordering, so it felt like you were entering a restaurant in Italy and it can feel surprisingly unusual. But with warmth and openness, you will go a long way and if you can stand with English during the visit, you get a warm typical Italian service in both the food and from the staff❤️
4 out of 5!
Will come back and give a feedback shortly!
27/5 2023!
A newly opened Italian restaurant that me and my company went for AW!
Felt that the place had managed to get different feelings in their two premises. Think it's good that as a guest can feel that if you just want to take a relaxed bar hang out in its simplicity on beer...
