The food was great. Ordered the Sloth (chicken) & Greed (pork belly) ramen. Both well cooked but slightly too salty for me personally but I don’t eat salty food at all. In general I find ramen too salty. The chicken breast was a bit dry so I’d recommend pork belly. The bang bang shrimps were amazing so we ended up ordering 2 portions (appr. 5-6 pieces). Their signature KFC boneless chicken (appr. 5 pieces) were ok, spicy but somehow a too sweet/chemically aftertaste. Definitely had better Korean fried chicken (Monster Chicken). Gyoza were amazing and extremely juicy (4pieces).
The service was way too slow and actually made this review worse. The restaurant was half empty at 13.00 o’clock during Good Friday (Easter Friday). One waitress (young Asian with thick lash extension) had lunch during business lunchtime at a restaurant is quite questionable; and the other one (white curvy female with long blonde hair) wasn’t very bothered and had absolutely no sense of urgency nor overall outlook around in the restaurant. Me and another guest had to get up and chase for her attention. The food was good but the service ruined it all. Wouldn’t have come for dinner and paid that much for this service. It was so slow that one of the ramen had developed a fat membrane on the broth, which means that the food was out there way too long before reaching to table. And in fact, none of the food was coming-out-of-the-oven-hur but merely lukewarm. They weren’t rude, just extremely slow and unbothered. However, the Asian waiter had quite a bit of patience when recommending us food.
The food was great. Ordered the Sloth (chicken) & Greed (pork belly) ramen. Both well cooked but slightly too salty for me personally but I don’t eat salty food at all. In general I find ramen too salty. The chicken breast was a bit dry so I’d recommend pork belly. The bang bang shri...
