Review of Svinet – by Daphne P.
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To Trattoria Svinet you go when you a Thursday in August is back in the office and yearns to the Mediterranean. The courtyard is cozy and the staff is okay but unfortunately the food is disappointing! Order Manzanilla Olives But get black Greek olives. The deep-fried artichoke with the paprika sauce is dry and tasteless. Pan con tomate, Manchegon and the air-dried ham are absolutely approved but just as good to make yourself at home!
Goes from there hungry and a little disappointed.
Extra good: cheap Cava!
