This text has been translated automatically.
Nice atmosphere. Airy, Nordic and neutral room. Open kitchen
The service is uneven and it's like the made-up saying goes: good service can compensate for mediocre food. The food is actually good, one of the better cacio e pepe I've had.
Something doesn't click but I can'...
This text has been translated automatically.
On a Saturday, they opened at 3 p.m. this day, when the wine importer Buteljholmen was going there to pour wine.
He was probably the one who got us there but oh how good it was. So nice service, really good food, no frills but pure flavors. Why complicate things when you have good ingredien...
This text has been translated automatically.
Have been by for lunch several times and have not been disappointed yet, I can admit that I am a bit obsessed with their caesar who so far is a standing player on the lunch menu. But even for dinner it has been incredibly nice. Local, staff, food and drinks. It is especially suitable if you are hung...
This text has been translated automatically.
Had very high expectations but was probably a little disappointed anyway even though I like the feeling of everything. A little too expensive for what you get.. The artichoke with the herb butter was so good! Wonderful butter. The main course, on the other hand, was absolutely good, but not sufficie...
This text has been translated automatically.
Had, unfortunately, expected a lot more. There are several restaurants on the south in the corresponding price range that keeps a whole different level of food and wine. Wood, bar agriculture and NOOK are just a few suggestions. The interior was nice, but it doesn't make it worth a visit!