Environment? Full pot. Right by the water, really nice outdoor seating (even if April weather doesn't exactly invite). Indoors it's also cozy – and the service is good and fast, but a bit clumsy. I don't like it when plates are removed before everyone has finished eating.
We took the weekend's barbecue plate. The meat was good but the ribs unfortunately dry. The fried rice side dish felt like an odd element – like eating two separate dishes on one and the same plate.
Dessert? Good, but the "crispy" waffle lacked a phrase. On the other hand: the popcorn ice cream – wow.
An extra plus for child-friendliness – crayons and drawing paper directly at the table.
Lunch is at the higher price level and because the food didn't quite fly, it lands on 3 out of 5 🐰🐇 – but I'd love to come back this summer. They have a food truck at the pier that I'm eager to try out😍
