Review of Två små svin – by Ted J.
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Fresh tank beer, solid alcohol knowledge and affordable open sandwiches are exactly what you will find at Två Små Svin in Årsta. The small blackboard above the keg reveals that the beer has recently been switched on and what could be better than a perfectly poured, fresh and ice-cold Pilsner Urquell?
We sit down in the small conservatory, where long wooden benches coexist with liquor bottles as both lamps and decoration. On the table is a stand with shot glasses, a clear signal that vodka is something Two Little Pigs master and that it should be combined with the open sandwiches.
The restaurant may be small, but the selection of vodka and open sandwiches is all the larger. Here you can find everything from herring and schnitzel to slow-baked pork. Despite the reasonable prices, the dishes are hearty, and the staff's tips make it easy to choose. Or in our case – order almost the entire menu.
With beer, schnapps and good food, Årsta has never felt closer.