Review of Sture Konditori – by Frank S.
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Visited the patisserie a Saturday in February 2017 with the family. Nice staff at checkout, but a sour old lady who plucked away the counter, she walked up to our table, jerked off some of our porcelain before we even had time to eat clearly.
The buns and semla buns were dry and probably from the day before. The latte was OK, but no big shot.
The second time in a year I visited this pastry shop with similar experiences, next time it will be Tössebageriet or Tom 7Eleven across the street. Most people who visited the patisserie when I was there seemed to be tourists, the local residents are looking for themselves to other places.