Farang

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Talent at Farang
Tasteful, confident and genuine.
Farang delivers on all cylinders and is close to peak. But as with all sunshine stories, a curse rests in the obscure. I find it hard to put my finger on it, but the room has a cold feeling about it. I do not find any peace in my soul, but it is only when I leave Farang that I can fully process the culinary experience I have just enjoyed.
The service is class with a few style errors. The food is almost outstanding, exciting flavors interspersed with more safe but oh so fantastic dishes. The atmosphere is what drags down the overall view. Here, unfortunately, someone has not thought.
Final grade
Dining 4.5
Atmosphere: 3
Service: 3.5

Talent at Farang
Tasteful, confident and genuine.
Farang delivers on all cylinders and is close to peak. But as with all sunshine stories, a curse rests in the obscure. I find it hard to put my finger on it, but the room has a cold feeling about it. I do not find any peace in my soul, but... Show full »

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Expected a lot of flavors from this resto but they unfortunately fell flat. Took tasting menu and was disappointed. However, I think I will give them another chance for final judgment.

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Luxurious interiors and fantastic staff that sew a right as a beginner, in both quantity and to experience as much flavor as possible. For a coriander lover This must be the Kingdom of heaven but it is possible to avoid it to a large extent if you do not manage the spice like myself. We walked away stopper satiated, but it hurt to leave even a tad on the plate.

Luxurious interiors and fantastic staff that sew a right as a beginner, in both quantity and to experience as much flavor as possible. For a coriander lover This must be the Kingdom of heaven but it is possible to avoid it to a large extent if you do not manage the spice like myself. We walked away... Show full »

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Nu har jag äntligen även testat restaurangdelen på Farang. Både service och mat får en stark fyra.

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Okay, we can jump to the right No. 4 right away and just talk about it in itself??! The crispy pig in palm sugar caramel, rice vinegar, and roasted onions is GUARANTEED Stockholm's tastiest dish!!!!

When they're said. What a tasting menu, wow! Have long wanted to visit Farang then I heard extremely well about it, when I asked specifically about the best right, everyone has said "the pig!" And as you can see, I'm also on that train! Looking forward to the visit and was not disappointed.

When you get in, you're met by a bar, which I didn't actually know they had, it was pretty small but cozy. Then comes the restaurant that is soooy much bigger than I expected, damn which room, With open kitchen and low lighting. Super nice. However, a little too dark to be able to properly see all the hors that later came in.

We started with a drinking that was really fresh and tasty. For the food It was then a bottle of bubbly, be good.

We took the classic tasting menu with 8 dishes + jasmine rice. The rice was filled all the time before it ended completely during the evening.
Although all the food was super good and good in the flavors, it was a bit varied in the grades.

Hot smoked rainbow with rum - really good and fresh to start the evening with ⭐️⭐️⭐️⭐️

Vietnamese sashimi - good and fresh flavors with a little sting ⭐️⭐️⭐️⭐️

Soft Shell grab with mango salad - love everything that's crunchy and this went home. Although it wasn't as memorable tastes. ⭐️⭐️⭐️✨

Crispy pig with palm caramel - The best dish I've ever eaten. The meat just fell apart while it had the crispiest surface ever and a taste explosion if not can be described. (If they had this as little picking in the bar, you would have found me there every week!) ⭐️⭐️⭐️⭐️⭐️++

Rotibread with yellow curry - among the dullest bread I've eaten? Dry and boring and not at all in my taste. The curry tasted super good, but nothing special. Mine's just as good it. No doesn't understand what happened here. ⭐️⭐️⭐️

Tofu with watercress and pie chio - all the crimson you can see in the picture was really delicious with Lots of tastes and freshness. However, I couldn't get down a piece of tofu. I can eat tofu sometimes with just silk ytofu that was served did not go down. A slimy texture that didn't fall into me in taste at all. ⭐️⭐️

Oxcheek ( with chili broth? Where was it - and bean sprouts - the meat itself and all the crimson hugged tasted good and had interesting flavors. However, it felt sad that the yellow curry was served again. At least tasted exactly the same thing and had expected something else. ⭐️⭐️⭐️

Coconut ice cream with chocolate and whipped coconut - perfectly okay, but looked taser than it tasted. Was an odd texture on the ice cream but tasted good. Okay, then. ⭐️⭐️⭐️

The service was in high class when they picked up and left the food and drink, and they also told us about every dish that came in. However, it would have been nice if you heard what they told us, which unfortunately we did not do because it was an extremely loud noise level. We in the company also needed to talk out loud to hear each other. Which pulls down a little bit. But all in all, it was a nice, good, exciting and varied tasting menu recommended. Worth every penny!

Okay, we can jump to the right No. 4 right away and just talk about it in itself??! The crispy pig in palm sugar caramel, rice vinegar, and roasted onions is GUARANTEED Stockholm's tastiest dish!!!!

When they're said. What a tasting menu, wow! Have long wanted to visit Farang the... Show full »

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Farang was really surprised! I've heard a little bit about the restaurant, but I really liked it. Great, nice and knowledgeable staff! Nice and a little luxurious room. Not too loud despite the narrow décor. And then the food...
We took their tasting menu and were not disappointed! The palm-coated pork side was to die for. Everyone who comes here has to test it! The rest of the food was not a disappointment either. Fresh with a lot of acidity and just very good flavors! Try one of their signature drinks too, very good! I'd love to visit Farang again.

Farang was really surprised! I've heard a little bit about the restaurant, but I really liked it. Great, nice and knowledgeable staff! Nice and a little luxurious room. Not too loud despite the narrow décor. And then the food...
We took their tasting menu and were not disappointed! T... Show full »

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I had really longed to come here - had heard so much about Farang but it didn't quite live up to expectations. It's been wanting between a three and a four, because it's still GOOD! but eventually lands on a four even though the food did not reach the heeeeela road. After all, it was a very nice evening overalls.

In truth, maybe it was the pork side that made me raise the grade! Because it may have been by far the best thing I've ever eaten. Feel like I could easily go there and eat three of them and then go home more than satisfied! (Then maybe dinner would even have got a fiver?)
We took a tasting menu and the pork was, as I said, divine. Some dishes were good, someone perfectly okay but two actually completely tasteless and felt unnecessary - hardly good in all honesty. My whole company thought the same thing.

The room was cozy, the drink good but the quality of the food very varied. From not good to absolutely MAGICAL! So very difficult to judge. But worth going there just for the pig! I can tell you that!

I had really longed to come here - had heard so much about Farang but it didn't quite live up to expectations. It's been wanting between a three and a four, because it's still GOOD! but eventually lands on a four even though the food did not reach the heeeeela road. After all, it was... Show full »

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Luxuriously relaxed place. The venue is huge, dark, black everywhere with spotlight at the table just above the dish (gotta getz those instapics). Industrial style and the place looks mysterious, cool and neat.
It is not romanistiskt or cozy. Loud as into H-wheat. Just Eat and nod
The bar is simpler and much smaller.

Mainly I recommend to order the tasting menu and you get a palette of Asian treats.
It serves a lot of rice to all dishes, which in turn makes the stomach to swell. I do not remember the last I had such a stomach ache that I wanted to die. My fault, quite clearly, step away from the rice and enjoy the rights.
When it comes to food, it was good, delicious, but I'm not entirely convinced that it was the best meal in my life. Some dishes did not live up while others were wonderfully crazy hållkäften good.

If I recommend the place, hell yes, here you should go.
Another reason that the place does not get Fullpott is then (repeats me): The environment is Slammrig, Surrig and Omysig.

Three tasting menus, one of which is completely vegetarsik.
You can order a la carte oxå
Nice service. and attentive

Luxuriously relaxed place. The venue is huge, dark, black everywhere with spotlight at the table just above the dish (gotta getz those instapics). Industrial style and the place looks mysterious, cool and neat.
It is not romanistiskt or cozy. Loud as into H-wheat. Just Eat and nod
The bar i... Show full »

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Tog den ena avsmakningsmenyn med spädgris och soft Shell crab, vilka båda rätter var fantastiska! Den första rätten, regnbågslaxen i ett blad, var även den 5/5. Dock sänktes betyg lite pga. för stora rätter, de sista rätterna på menyn kunde därför inte avnjutas på bästa sätt. Efterrätten bestod av en asiatisk cheesecake med kokossorbet. Sorben var god men kakan lite torr. Otroliga drinkar! Kommer absolut tillbaka men kommer då komponera egen meny med ovan nämnda rätter.

Edit 2020:
Har nu varit tillbaka på Farang två gånger senaste månaden, men endast för dryck. Måste säga att jag är imponerad! Så trevligt ställe att ta ett glas på. Drinkarna såg riktigt, riktigt goda och välgjorda ut, men jag fastnade för vinlistan. ÄLSKAR att de serverar halvglas!! Varför gör inte fler restauranger det? Otroligt härligt att kunna få testa flera olika glas! Jag drack en otroligt god pet nat (piu piu rosé). Kan starkt rekommendera den, smakade jordgubbar! Sedan provade jag ett annat naturvin som också var väldigt bra. Trevlig stämning, kunnig personal. Riktigt bra ställe att att gå till för ett glas vin eller en drink!

Tog den ena avsmakningsmenyn med spädgris och soft Shell crab, vilka båda rätter var fantastiska! Den första rätten, regnbågslaxen i ett blad, var även den 5/5. Dock sänktes betyg lite pga. för stora rätter, de sista rätterna på menyn ku... Show full »

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Yesterday, we were once more on Farang, one of my favorites. Plays almost no role which dishes to order, all are excellent. It's the Asian flavors, with sting but not too strong. My 2 favorites are definitely the crispy pig and the crying tiger. You may also always in a "greeting from the kitchen" as a small appetizer. The portions are generous and it's nice to bring in more and share. The menus are a little too big according to my opinion. The service is friendly and knowledgeable, the room large and betongig but here too, they have managed to get to a comfortable feeling.

Yesterday, we were once more on Farang, one of my favorites. Plays almost no role which dishes to order, all are excellent. It's the Asian flavors, with sting but not too strong. My 2 favorites are definitely the crispy pig and the crying tiger. You may also always in a "greeting from the... Show full »

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Very nice place. One of my favorites. Every time I am here it is wonderfully good.
The leaves that you order as snacks are all completely magical, doesn't matter which one you order, all are cruel. Crispy pig takes, I take every time for it is completely magical.
Everything you order is cruelly good. I ate a cheek once that was incredibly good.
The drinks are magical, there is one with Litchi that is superb.

The venue is really cool and magnificent. The first part where you come in is a bar where it is always mkt Fok. Once inside the dining room it is a large room that is neat and modern decorated with dark lighting. However, it is lighting over the tables. A small minus is that it is likely loud, but are you prepared for it and if you are in a little more festive mood it is no problem! :)

Very nice place. One of my favorites. Every time I am here it is wonderfully good.
The leaves that you order as snacks are all completely magical, doesn't matter which one you order, all are cruel. Crispy pig takes, I take every time for it is completely magical.
Everything you order... Show full »

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Jag gillar Farang, det känns lyxigt och vuxet en mera mogen publik söker sig hit.

Baren är liten och intim finns både barstolar höga och låga bord samt mysiga fåtöljer. Den förtryckta drinkmenyn är en gedigen samling och det är svårt att välja. Ett lyxproblem är att önska att de gör den mindre. Bakom baren står rutinerad personal det märks, de visar inga tecken till stress oavsett och baren är full. Trevliga och lyssnar in önskemål. Dock tycker jag att drinkarna består av för mycket is och snabbt blir blaskiga. Bättre att välja drinkar där isen inte är ett fokus. Priserna ligger helt klart högt per drink och av ekonomiska skäl stannar du inte här hela kvällen.

Tråkigt är att det ligger något off, det är ett litet projekt att ta sig till Farang.

Jag gillar Farang, det känns lyxigt och vuxet en mera mogen publik söker sig hit.

Baren är liten och intim finns både barstolar höga och låga bord samt mysiga fåtöljer. Den förtryckta drinkmenyn är en gedigen samling och det är svå... Show full »

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Har bara testat drinkarna här, vilka var bra. Avspänd bar. Maten verkar också lovande.

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I get a sense of New York when I step into the Farang. Warm welcome and cool space. We took the tasting menu, which I can recommend. Good pace between courses and educated staff who were good at recommending drinks, however a little unclear if we had a waitress that was meant for our company. There were many different at our table so difficult to know whom we would call in with questions, despite the very good service.

I get a sense of New York when I step into the Farang. Warm welcome and cool space. We took the tasting menu, which I can recommend. Good pace between courses and educated staff who were good at recommending drinks, however a little unclear if we had a waitress that was meant for our company. There... Show full »

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Hade länge sett fram emot besöket på Farang och var sedan jag bokade bordet till mig och mitt sällskap inställd på att det var avsmakningsmenyn som gällde för vår del.

När vi kom in till restaurangen slogs vi direkt av att lokalen, som har en industriell stil, kändes väldigt stimmig. Det var helt fullsatt och hög ljudnivå i och med att lokalen har högt i tak och är ganska sparsamt inredd med textilier.

Vi började med en drink, Ginger smash, vilken var fräsch. Samtidigt beställde vi avsmakningsmenyn till hela sällskapet. Det dröjde dessvärre lång tid innan första rätten kom in (lite väl lång tid), vilket gjorde att vi var väldigt ivriga och på gränsen till smått irriterade när första rätten väl kom in. Därefter droppade rätterna in med olika mellanrum. Vi drack enbart bubbel genom hela kvällen, vilket passade bra.

Vissa rätter var SJUKT goda, medan andra var goda, men inte exceptionellt goda. Vissa av rätterna var liksom ungefär lika goda som de man kan beställa på närmsta thai-kiosk, vilket inte är någonting dåligt i min mening - jag älskar thai-kioskar! Men det var liksom inga kioskvältar-rätter. Den krispiga grisen, som jag hade läst mycket om, var sjukt god!

Maten var alltså god rakt igenom, men jag saknade finess och "det lilla extra" med tanke på att avsmakningsmenyn är långt ifrån gratis. Det som tyvärr drar ned betyget lite ytterligare var servicen. Vi hade flera olika servitörer under kvällen, som förvisso var trevliga allihopa, men det kändes lite som att avsmakningsmenyn rullades ut till alla sällskap i restaurangen på löpande band. Det var väldigt många sällskap som skulle serveras i och med att restaurangen var helt fullsatt och det kändes som att personalen fick slita som djur för att ens hinna få ut maten i tid. Jag tror att servicen hade upplevts som bättre om det hade varit färre sällskap i restaurangen.

Förvänta dig inga stordåd, men jag landar ändå i att ja, jag rekommenderar Farang för dig som gillar asiatisk mat, helt enkelt. Kanske bara inte på en fredagskväll i pandemitider där hela restaurangen ska serveras under tidspress!

Hade länge sett fram emot besöket på Farang och var sedan jag bokade bordet till mig och mitt sällskap inställd på att det var avsmakningsmenyn som gällde för vår del.

När vi kom in till restaurangen slogs vi direkt av att lokalen, som h... Show full »