Farang

This text has been translated automatically. Show original »

Luxurious interiors and fantastic staff that sew a right as a beginner, in both quantity and to experience as much flavor as possible. For a coriander lover This must be the Kingdom of heaven but it is possible to avoid it to a large extent if you do not manage the spice like myself. We walked away stopper satiated, but it hurt to leave even a tad on the plate.

Luxurious interiors and fantastic staff that sew a right as a beginner, in both quantity and to experience as much flavor as possible. For a coriander lover This must be the Kingdom of heaven but it is possible to avoid it to a large extent if you do not manage the spice like myself. We walked away... Show full »

This text has been translated automatically. Show original »

Talent at Farang
Tasteful, confident and genuine.
Farang delivers on all cylinders and is close to peak. But as with all sunshine stories, a curse rests in the obscure. I find it hard to put my finger on it, but the room has a cold feeling about it. I do not find any peace in my soul, but it is only when I leave Farang that I can fully process the culinary experience I have just enjoyed.
The service is class with a few style errors. The food is almost outstanding, exciting flavors interspersed with more safe but oh so fantastic dishes. The atmosphere is what drags down the overall view. Here, unfortunately, someone has not thought.
Final grade
Dining 4.5
Atmosphere: 3
Service: 3.5

Talent at Farang
Tasteful, confident and genuine.
Farang delivers on all cylinders and is close to peak. But as with all sunshine stories, a curse rests in the obscure. I find it hard to put my finger on it, but the room has a cold feeling about it. I do not find any peace in my soul, but... Show full »

This text has been translated automatically. Show original »

Okay, we can jump to the right No. 4 right away and just talk about it in itself??! The crispy pig in palm sugar caramel, rice vinegar, and roasted onions is GUARANTEED Stockholm's tastiest dish!!!!

When they're said. What a tasting menu, wow! Have long wanted to visit Farang then I heard extremely well about it, when I asked specifically about the best right, everyone has said "the pig!" And as you can see, I'm also on that train! Looking forward to the visit and was not disappointed.

When you get in, you're met by a bar, which I didn't actually know they had, it was pretty small but cozy. Then comes the restaurant that is soooy much bigger than I expected, damn which room, With open kitchen and low lighting. Super nice. However, a little too dark to be able to properly see all the hors that later came in.

We started with a drinking that was really fresh and tasty. For the food It was then a bottle of bubbly, be good.

We took the classic tasting menu with 8 dishes + jasmine rice. The rice was filled all the time before it ended completely during the evening.
Although all the food was super good and good in the flavors, it was a bit varied in the grades.

Hot smoked rainbow with rum - really good and fresh to start the evening with ⭐️⭐️⭐️⭐️

Vietnamese sashimi - good and fresh flavors with a little sting ⭐️⭐️⭐️⭐️

Soft Shell grab with mango salad - love everything that's crunchy and this went home. Although it wasn't as memorable tastes. ⭐️⭐️⭐️✨

Crispy pig with palm caramel - The best dish I've ever eaten. The meat just fell apart while it had the crispiest surface ever and a taste explosion if not can be described. (If they had this as little picking in the bar, you would have found me there every week!) ⭐️⭐️⭐️⭐️⭐️++

Rotibread with yellow curry - among the dullest bread I've eaten? Dry and boring and not at all in my taste. The curry tasted super good, but nothing special. Mine's just as good it. No doesn't understand what happened here. ⭐️⭐️⭐️

Tofu with watercress and pie chio - all the crimson you can see in the picture was really delicious with Lots of tastes and freshness. However, I couldn't get down a piece of tofu. I can eat tofu sometimes with just silk ytofu that was served did not go down. A slimy texture that didn't fall into me in taste at all. ⭐️⭐️

Oxcheek ( with chili broth? Where was it - and bean sprouts - the meat itself and all the crimson hugged tasted good and had interesting flavors. However, it felt sad that the yellow curry was served again. At least tasted exactly the same thing and had expected something else. ⭐️⭐️⭐️

Coconut ice cream with chocolate and whipped coconut - perfectly okay, but looked taser than it tasted. Was an odd texture on the ice cream but tasted good. Okay, then. ⭐️⭐️⭐️

The service was in high class when they picked up and left the food and drink, and they also told us about every dish that came in. However, it would have been nice if you heard what they told us, which unfortunately we did not do because it was an extremely loud noise level. We in the company also needed to talk out loud to hear each other. Which pulls down a little bit. But all in all, it was a nice, good, exciting and varied tasting menu recommended. Worth every penny!

Okay, we can jump to the right No. 4 right away and just talk about it in itself??! The crispy pig in palm sugar caramel, rice vinegar, and roasted onions is GUARANTEED Stockholm's tastiest dish!!!!

When they're said. What a tasting menu, wow! Have long wanted to visit Farang the... Show full »

This text has been translated automatically. Show original »

Edit feb-18: have eaten here many times now and it is world class.

Now I finally dined on Farang! Can not say anything other than success. Shared on 4 different courses (one of which was so good so we had to take another one), plus dessert. The crispy pig was pure magic, sashimin, and kammusslan was almost magic and oxkinden was very good. To me that doesn't like desserts loved "frozen passion" says a lot, one of the most delicious desserts I ate.

When we got our waitress recommended the four meals plus a snack. Because the dishes kostsar around $300 so we thought it sounded terribly expensive with four dishes per skull, but it has also heard many say, so we drove on. But it turned out that we misunderstood, she said share of four (four of us), which turned out to be perfect. In other words, the food cost just over £ 300 then we took an extra right to it was so good (had not needed), desserts, coffee, wine, beer, drinks, etc. and the Bill ended up at 600 SEK/skull (excluding gratuities). For what you get, I would say that it's ridiculously cheap. Cannot understand what people mean by Farang is expensive ...

The service was perfect and the room is so sick nice. However, it is very noisy and rather bad acoustics so it's hard to hear each other.

Have been here again after this visit and this time took from the à la carte menu, which did not fit quite as well when there was only two, unfortunately. Not as good as the last, but still awesome.

Edit feb-18: have eaten here many times now and it is world class.

Now I finally dined on Farang! Can not say anything other than success. Shared on 4 different courses (one of which was so good so we had to take another one), plus dessert. The crispy pig was pure magic, sashimin, and kammu... Show full »

This text has been translated automatically. Show original »

I had really longed to come here - had heard so much about Farang but it didn't quite live up to expectations. It's been wanting between a three and a four, because it's still GOOD! but eventually lands on a four even though the food did not reach the heeeeela road. After all, it was a very nice evening overalls.

In truth, maybe it was the pork side that made me raise the grade! Because it may have been by far the best thing I've ever eaten. Feel like I could easily go there and eat three of them and then go home more than satisfied! (Then maybe dinner would even have got a fiver?)
We took a tasting menu and the pork was, as I said, divine. Some dishes were good, someone perfectly okay but two actually completely tasteless and felt unnecessary - hardly good in all honesty. My whole company thought the same thing.

The room was cozy, the drink good but the quality of the food very varied. From not good to absolutely MAGICAL! So very difficult to judge. But worth going there just for the pig! I can tell you that!

I had really longed to come here - had heard so much about Farang but it didn't quite live up to expectations. It's been wanting between a three and a four, because it's still GOOD! but eventually lands on a four even though the food did not reach the heeeeela road. After all, it was... Show full »

This text has been translated automatically. Show original »

Luxuriously relaxed place. The venue is huge, dark, black everywhere with spotlight at the table just above the dish (gotta getz those instapics). Industrial style and the place looks mysterious, cool and neat.
It is not romanistiskt or cozy. Loud as into H-wheat. Just Eat and nod
The bar is simpler and much smaller.

Mainly I recommend to order the tasting menu and you get a palette of Asian treats.
It serves a lot of rice to all dishes, which in turn makes the stomach to swell. I do not remember the last I had such a stomach ache that I wanted to die. My fault, quite clearly, step away from the rice and enjoy the rights.
When it comes to food, it was good, delicious, but I'm not entirely convinced that it was the best meal in my life. Some dishes did not live up while others were wonderfully crazy hållkäften good.

If I recommend the place, hell yes, here you should go.
Another reason that the place does not get Fullpott is then (repeats me): The environment is Slammrig, Surrig and Omysig.

Three tasting menus, one of which is completely vegetarsik.
You can order a la carte oxå
Nice service. and attentive

Luxuriously relaxed place. The venue is huge, dark, black everywhere with spotlight at the table just above the dish (gotta getz those instapics). Industrial style and the place looks mysterious, cool and neat.
It is not romanistiskt or cozy. Loud as into H-wheat. Just Eat and nod
The bar i... Show full »

Translate to English »

Jätte god crispy pork, ankan, chicken satay och Roti brödet! Wow! Enda negativa var att varken menyn eller inredningen har förändrats över åren

This text has been translated automatically. Show original »

Expected a lot of flavors from this resto but they unfortunately fell flat. Took tasting menu and was disappointed. However, I think I will give them another chance for final judgment.

This text has been translated automatically. Show original »

Yesterday, we were once more on Farang, one of my favorites. Plays almost no role which dishes to order, all are excellent. It's the Asian flavors, with sting but not too strong. My 2 favorites are definitely the crispy pig and the crying tiger. You may also always in a "greeting from the kitchen" as a small appetizer. The portions are generous and it's nice to bring in more and share. The menus are a little too big according to my opinion. The service is friendly and knowledgeable, the room large and betongig but here too, they have managed to get to a comfortable feeling.

Yesterday, we were once more on Farang, one of my favorites. Plays almost no role which dishes to order, all are excellent. It's the Asian flavors, with sting but not too strong. My 2 favorites are definitely the crispy pig and the crying tiger. You may also always in a "greeting from the... Show full »

This text has been translated automatically. Show original »

Very nice place. One of my favorites. Every time I am here it is wonderfully good.
The leaves that you order as snacks are all completely magical, doesn't matter which one you order, all are cruel. Crispy pig takes, I take every time for it is completely magical.
Everything you order is cruelly good. I ate a cheek once that was incredibly good.
The drinks are magical, there is one with Litchi that is superb.

The venue is really cool and magnificent. The first part where you come in is a bar where it is always mkt Fok. Once inside the dining room it is a large room that is neat and modern decorated with dark lighting. However, it is lighting over the tables. A small minus is that it is likely loud, but are you prepared for it and if you are in a little more festive mood it is no problem! :)

Very nice place. One of my favorites. Every time I am here it is wonderfully good.
The leaves that you order as snacks are all completely magical, doesn't matter which one you order, all are cruel. Crispy pig takes, I take every time for it is completely magical.
Everything you order... Show full »

This text has been translated automatically. Show original »

Farang was really surprised! I've heard a little bit about the restaurant, but I really liked it. Great, nice and knowledgeable staff! Nice and a little luxurious room. Not too loud despite the narrow décor. And then the food...
We took their tasting menu and were not disappointed! The palm-coated pork side was to die for. Everyone who comes here has to test it! The rest of the food was not a disappointment either. Fresh with a lot of acidity and just very good flavors! Try one of their signature drinks too, very good! I'd love to visit Farang again.

Farang was really surprised! I've heard a little bit about the restaurant, but I really liked it. Great, nice and knowledgeable staff! Nice and a little luxurious room. Not too loud despite the narrow décor. And then the food...
We took their tasting menu and were not disappointed! T... Show full »

This text has been translated automatically. Show original »

In my opinion, I would say that Farang is one of Stockholm's best restaurants because of the great Southeast Asian food that really stands out from the city's restaurants. Recommend for a first visit eating any of them 3 different "Farang menus" that are available and then at a second visit pick up his menu itself. If you are not hungry so there is an awesome cocktail bar available.

In my opinion, I would say that Farang is one of Stockholm's best restaurants because of the great Southeast Asian food that really stands out from the city's restaurants. Recommend for a first visit eating any of them 3 different "Farang menus" that are available and then at a s... Show full »

This text has been translated automatically. Show original »

Farang is really good and always delivers in all respects.

Translate to English »

Sååå bra! Vi var här på en företagsmiddag 60 personer, trots att vi var så många fick vi fantastisk service och mat! Märktes verkligen inte av på kvalitén att vi var ett så stort sällskap. Förutom att detta såklart är en perfekt restaurang för privata sammanhang också, så passade det sig även väldigt bra för denna typ av tillställning. Rekommenderas varmt!

Sååå bra! Vi var här på en företagsmiddag 60 personer, trots att vi var så många fick vi fantastisk service och mat! Märktes verkligen inte av på kvalitén att vi var ett så stort sällskap. Förutom att detta såklart... Show full »

Translate to English »

Maten är otroligt god (framförallt den krispiga grisen) och stämningen i lokalen är mörk och härlig. Ibland går det lite väl fort mellan rätterna dock. Man hinner inte andas länge innan nästa rätt kommer in. Avslutningsvis vill jag uppmärksamma deras cocktailbar som är otroligt trevlig med mycket duktig barpersonal.

Ändring:
Jag var här igen och då hade de ändrat lite i menyn och hur maten serveras på ett väldigt positivt sätt. Går från en 3:a till en 4:a.

Ändring 2:
Efter senaste besöker tycker jag allt kändes toppen. Blir 5/5 nu.

Maten är otroligt god (framförallt den krispiga grisen) och stämningen i lokalen är mörk och härlig. Ibland går det lite väl fort mellan rätterna dock. Man hinner inte andas länge innan nästa rätt kommer in. Avslutningsvis vill jag uppmä... Show full »

This text has been translated automatically. Show original »

I get a sense of New York when I step into the Farang. Warm welcome and cool space. We took the tasting menu, which I can recommend. Good pace between courses and educated staff who were good at recommending drinks, however a little unclear if we had a waitress that was meant for our company. There were many different at our table so difficult to know whom we would call in with questions, despite the very good service.

I get a sense of New York when I step into the Farang. Warm welcome and cool space. We took the tasting menu, which I can recommend. Good pace between courses and educated staff who were good at recommending drinks, however a little unclear if we had a waitress that was meant for our company. There... Show full »

Translate to English »

Jag gillar Farang, det känns lyxigt och vuxet en mera mogen publik söker sig hit.

Baren är liten och intim finns både barstolar höga och låga bord samt mysiga fåtöljer. Den förtryckta drinkmenyn är en gedigen samling och det är svårt att välja. Ett lyxproblem är att önska att de gör den mindre. Bakom baren står rutinerad personal det märks, de visar inga tecken till stress oavsett och baren är full. Trevliga och lyssnar in önskemål. Dock tycker jag att drinkarna består av för mycket is och snabbt blir blaskiga. Bättre att välja drinkar där isen inte är ett fokus. Priserna ligger helt klart högt per drink och av ekonomiska skäl stannar du inte här hela kvällen.

Tråkigt är att det ligger något off, det är ett litet projekt att ta sig till Farang.

Jag gillar Farang, det känns lyxigt och vuxet en mera mogen publik söker sig hit.

Baren är liten och intim finns både barstolar höga och låga bord samt mysiga fåtöljer. Den förtryckta drinkmenyn är en gedigen samling och det är svå... Show full »

Translate to English »

En av Stockholm bästa asiatiska restauranter. På riktigt god mad. Jag gillar det här med avsmakningsmenyer och att dela på rätter. Rätt efter rätt kommer in och allt smakar så gott. Ett stort minus för att de inte byter tallrik efter varje rätt. Så om en inte säger till så får man äta den nya rätten tillsammans med resterna av den förra. Vilket i denna prisklass kanske inte ska ske. trotts det får de en 4:a för maten är väldigt bra lagad.

En av Stockholm bästa asiatiska restauranter. På riktigt god mad. Jag gillar det här med avsmakningsmenyer och att dela på rätter. Rätt efter rätt kommer in och allt smakar så gott. Ett stort minus för att de inte byter tallrik efter varje rätt. S... Show full »

Translate to English »

Känns som man är på ett trendigt ställe i NYC. Oavsett rätt så är det världsklass, missa inte krispiga grisen!! Plus till trevlig och serviceminded personal som gärna hjälper till med att sätta ihop en bra mix.

Translate to English »

Tog den ena avsmakningsmenyn med spädgris och soft Shell crab, vilka båda rätter var fantastiska! Den första rätten, regnbågslaxen i ett blad, var även den 5/5. Dock sänktes betyg lite pga. för stora rätter, de sista rätterna på menyn kunde därför inte avnjutas på bästa sätt. Efterrätten bestod av en asiatisk cheesecake med kokossorbet. Sorben var god men kakan lite torr. Otroliga drinkar! Kommer absolut tillbaka men kommer då komponera egen meny med ovan nämnda rätter.

Edit 2020:
Har nu varit tillbaka på Farang två gånger senaste månaden, men endast för dryck. Måste säga att jag är imponerad! Så trevligt ställe att ta ett glas på. Drinkarna såg riktigt, riktigt goda och välgjorda ut, men jag fastnade för vinlistan. ÄLSKAR att de serverar halvglas!! Varför gör inte fler restauranger det? Otroligt härligt att kunna få testa flera olika glas! Jag drack en otroligt god pet nat (piu piu rosé). Kan starkt rekommendera den, smakade jordgubbar! Sedan provade jag ett annat naturvin som också var väldigt bra. Trevlig stämning, kunnig personal. Riktigt bra ställe att att gå till för ett glas vin eller en drink!

Tog den ena avsmakningsmenyn med spädgris och soft Shell crab, vilka båda rätter var fantastiska! Den första rätten, regnbågslaxen i ett blad, var även den 5/5. Dock sänktes betyg lite pga. för stora rätter, de sista rätterna på menyn ku... Show full »