We have categorised Restaurant Etoile in the price range High (££££).
Restaurant Etoile
On Norra Stationsgatan, where the luxury restaurant Derelict once stood, Etoile is tucked away, run by a young yet highly credentialed chef duo with a star-studded resume. Here you’ll find a small-scale gastronomic restaurant with international influences and an elegant industrial style.
With only 26 seats, Etoile joins the city’s smaller fine-dining establishments. The restaurant opened in 2018 and is run by Jonas Lagerström, who has been a co-owner at Yolo in Djursholm and worked at The Fat Duck and Noma, along with Danny Falkeman, who also has a background at international luxury restaurants. The name Etoile, which means “star” in French, hints at the level of ambition; this is playful gastronomy meant to give guests a true experience. But dining at Etoile should also feel relaxed.
The food consists of a creative tasting menu with a strong focus on fine, seasonal ingredients and sustainability, and it’s also available in a vegetarian version. The space follows the same modern approach, with exposed brick walls, concrete, and bare light bulbs, complemented by white tablecloths, designer chairs, and wood accents. Here, urban industrial style, romance, and coziness meet behind a blue door on the edge of Vasastan, right next to Hagastaden.
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Restaurant Etoile, what a jaw-dropping thing! A magical tasting menu of 25 dishes. Fantastic flavor combinations, great service, well-composing drink packages (available both with and without alcohol). All credit to Danny and Jonas who run the place! 👏🏼 Two committed guys to say the least. A slightly odd address right at the intersection at Norrtull. Look for the blue door right by the customs houses and then step into a small room (26 seats) with a magical dining experience in front of you!
Highly recommended!
Edit 2021-01: The restaurant is now expanded with significantly more seats.
Contact information
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Opening hours
- Today 6:00 PM - 1:00 AM
- Tomorrow 6:00 PM - 1:00 AM
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Properties
User photos from Etoile
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Reviews from the web
| By | Rating | Count |
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Thatsup
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4.6
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13 |
Reviews of Etoile
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What do you give to a person for Christmas who doesn't want anything? Food! And not just any food, a damn nice restaurant experience.
In the weeks before Christmas, Etoile offered a Winter Menue, which was a smaller version of their regular tasting menu and was served in their so-calle...
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Restaurant Etoile, what a jaw-dropping thing! A magical tasting menu of 25 dishes. Fantastic flavor combinations, great service, well-composing drink packages (available both with and without alcohol). All credit to Danny and Jonas who run the place! 👏🏼 Two committed guys to say the least. A slightl...
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Never feel fun to go against the power... but Etoile leaves some to be desired in food roads.
Interpret my third right - reception, care, presentations, everything is super. But I expect that from a tavern with ambitions to reach stardom and thus it is not something that significantly raises the...
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This is so good!! It's so good!! The dishes are fantastically composed. What a taste experience! It's so ridiculously Instagrammable as the dishes are like small works of art. Many dishes so you get properly full. Impressed wines and nice staff! 100 points!!

























































