Bar Libertin

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En gömd pärla. Mellanrätter i fokus. Riktigt gott och spännande. Toppenservice och så mysig miljö.

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Lovely evening with everything that a wine and food bar should deliver!
Creative and fun menu that should satisfy most tastes. We started with a French bubbly, fresh and good which we enjoyed with freshly baked bread and whipped butter. The cheese with honey, a heavenly experience! The red beetroot, fresh and appealing and the mussels - in a different and appealing dish were super good. Good wine tips and caring service.
The room is small and it was packed, even though it didn't feel crowded. A tiny, tiny problem was getting the coats up on the hooks, which were suspended to fit very tall people. They close at 22.00, of course ok, but we who had the last sitting would have liked to hang around a while longer.

Lovely evening with everything that a wine and food bar should deliver!
Creative and fun menu that should satisfy most tastes. We started with a French bubbly, fresh and good which we enjoyed with freshly baked bread and whipped butter. The cheese with honey, a heavenly experience! The red beet... Show full »

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After many attempts, we finally visited Bar Libertin. Date night on a payday Friday, so the room was absolutely full. We got a really cozy corner table where I looked out over the whole restaurant, perfect in my opinion.
The room is small and cozy with a cozy bar counter where guests can eat and drink wine.
We ordered three snacks and two appetizers. The absolute best was the boquerons with jalapenomajo on bread. Absolutely perfectly balanced dish. The waitress said it was the only dish they haven't replaced since the start and I understand why. The second snack was seed crackers with chicken liver, pears and fefferoni - unexpectedly perfect combo. Fefferoni and pears are definitely something I will embrace.
Medium courses were a steak tartare and a ceviche which were both good and well-cooked, but the favorites were definitely the snacks. To this we drank wine and beer.
We were pretty much forgotten at the end, which unfortunately lowers my grade. We sat with empty glasses and plates and lost the craving for dessert, which was a shame because we told our waiter that we didn't want to order too much food as we really wanted to try some dessert. Once we got service, we were a bit pushed and paid and left. The visit was 5/5 until the last bit, so on the whole I'm happy with my visit.

After many attempts, we finally visited Bar Libertin. Date night on a payday Friday, so the room was absolutely full. We got a really cozy corner table where I looked out over the whole restaurant, perfect in my opinion.
The room is small and cozy with a cozy bar counter where guests can eat and... Show full »

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Incredibly cozy place well worth a subway ride outside the city center! The neighborhood restaurant feeling is palpable in the small room - it feels more like you're hanging out in someone's living room than in a restaurant. The service is personal and just the right amount of social. The wine recommendations were made nicely at a level that felt incredibly reasonable to the average person. Instead of babbling on about grapes and countries, the taste and feeling were described in a way that made it possible to create a clear taste and expectation picture. In terms of food, we tried Ibericon with cucumber and coffee mayonnaise, oysters and a Swedish cheese with honey mustard. Maybe we experienced the accompaniments (mayonnaise and mustard) as too difficult flavor combinations - as if the goal was something odd rather than good. It was good - but not 5/5. It still gave a hint of the potential so there will definitely be more visits to go through more dishes on the menu.

Incredibly cozy place well worth a subway ride outside the city center! The neighborhood restaurant feeling is palpable in the small room - it feels more like you're hanging out in someone's living room than in a restaurant. The service is personal and just the right amount of social. The... Show full »