The truffle appertizer was really good, even the other appertizer we are with fish egg and chili oil was really good! For the main we had really good shrimp skewers, black cod was also super good and so was the venison kebab. The dishes were a bit cold when they came in. And minus for the naan bread with truffles that didn't taste so much truffle and I would have liked my naan bread a little thicker-it was a little too thin and not as soft and buttery as you want it. But the overall impression was really good.
