Review of Luzette – by Adam L.
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For a late and spontaneous dinner at Luzette's yesterday. Got great reception on the phone, by she who received us, and above all by our waiter who was an extreme talent (looked to be under 25, but experienced as though he worked there for 30 years). Asked what he recommended which ended in that I took a chicken (with chanterelles, angleversås, etc.) from their Rotisserie, which I never had chosen otherwise. And oh my God what good it was maybe the best tasting chicken I have eaten.
We also took in little accessories, egenskurna French with tryffelmajo ... you can probably guess what they were.
The place was nice, but not as nice as their siblings (Riche, tavern, and others).