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Am quite sorry to write a middle recession, then I heard so well about this place.
Korean cuisine. I am far from an expert, but you know whether it tastes or not
Was here for dinner
Pros:
Lovely, personal and friendly service
Råbiffen was very good.
Not So Pros:
According to "rumors" was recommended Bibimbapen and Bossam with pork side and salted cabbage......... well. You get about 20 g of meat in both roots. 1 kg rice It is estimated that you get accessories (e.g. kimchi, etc.)
It is estimated that the rights are not drowned in unnecessary sauces, but let the raw materials speak for themselves. But I have to antigen been "deaf" or that food is "dumb" because it gave no satisfaction in the mouth. Totally underwhelming.
Expensive for what you get. Absolutely not good value. I have every respect for the whole process in the kitchen, but I had with me a chef as a table company and got explained the whole technical part blah blah blah but that the flavors defaulted anyway.
The decor: very unadorned. which can work but not here. I felt like I was sitting in a school dining room/recreation center/bus station. I know I totalsågar but that was the feeling I had. Gave me no desire what so ever to want to stay longer or hang in the bar. You just want to in and out as quickly as possible
That said, no expert, so if you really feel like you want to test the new Korean in town, do it. If something so order Återminstone Råbiffen
Am quite sorry to write a middle recession, then I heard so well about this place.
Korean cuisine. I am far from an expert, but you know whether it tastes or not
Was here for dinner
Pros:
Lovely, personal and friendly service
Råbiffen was very good.
Not So Pro...
