We have categorised the cuisine at Motwalls Kök & Specerier as:
- Swedish
- Home cooking
Motwalls Kök & Specerier
4.0
1 rating
Motwalls Kök & Specerier
4.0
1 rating
Motwalls Kök & Specerier is a restaurant and delicatessen on Roslagsgatan 20, Vasastan in Stockholm.
Kvarteren runt Roslagsgatan har under senare år fått tillökning av flertalet färska restaurangkoncept. På nummer 20 hittar man ett av dessa, Motwalls, vars skyltning skulle kunna liknas med en amerikansk 80-talsdiner - tack vare de snirkliga bokstäverna som skiftar i turkosblått. Och om utsidan väcker uppmärksamhet, vänta bara tills du tar ett kliv in. Det här konceptet har nämligen ingen som helst koppling med någon diner, 80-tal eller typiskt amerikanskt. Snarare tvärtom. Väl innanför tröskeln får du istället förbryllas av idén om en restaurang som helt och hållet fokuserar på miljön, men utan att för den delen tumma på varken kvalité, service eller inredning.
Adam L.
Ate a good dinner right through on Motwalls a while ago. It's a homely and fresh restaurant, good for family dinner. Started with a toast skagen who was the better battle. For even a very good lobster soup. For main course I ate a very good piece of meat in red wine gravy, has for me that it was lamb. Friendly staff and pleasant environment that said, however, I am a fan of a little more exciting places with higher heart rate, which is the biggest reason why I probably won't come back so many times in spite of the fact that everything was so good. Recommend it for families and accommodation nearby, ideal neighborhood restaurant that may be worth a trip.
Contact information
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This establishment has been reported as permanently closed.
Properties
Delicatessen
Type of store:
User photos from Motwalls Kök & Specerier User photos
Reviews from the web
| By | Rating | Count |
Thatsup
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4.0
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1 |
Reviews of Motwalls Kök & Specerier
Adam L.
Legend
824 reviews
This text has been translated automatically.
Ate a good dinner right through on Motwalls a while ago. It's a homely and fresh restaurant, good for family dinner. Started with a toast skagen who was the better battle. For even a very good lobster soup. For main course I ate a very good piece of meat in red wine gravy, has for me that it wa...
