Review of O'Pizzicato – by Andreas W.
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We were here and ate a Friday night. Come in and you are greeted by good atmosphere and welcoming staff. Candle light and cozy atmosphere, but still lively in a wonderful way. We brought in cold cut chark to the starter and then we tested different pasta dishes to the main course. Very good and difficult to choose which of the pasta was the best, but still believe the truffle paste wins! The staff were very friendly and helpful. Affordable. Maybe a little minus for the situation, but we will come back anyway!