Review of Rawbata – by Jenny Q.
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Totally missed this little stash on rörstrandsgatan. Me and my company took 4 different kinds of hors d'oeuvres and each dish was surprisingly good! Especially good we both thought was their scallop, really well cooked, melted well in the mouth. The duck was also very good. I tasted a bit of salmon and it was probably the least exciting dish, tasted salmon. Pork bun was very good too. Liked that you did not get a piece of meat that consisted of 80% of fat. Good flavors!
They get a really strong three. The staff were very friendly and helpful. The décor nice. Will definitely come back and then it will be the frame
