Review of Restaurang Pava – by Keeping it A.

Booked dinner on a Tuesday to celebrate husband's birthday and we were blown away with the sophisticated taste of all dishes and the friendly service. We had the dishes that showcased grilled artichockes, yelllowtail, red cabbage and meat as well as two of their desserts (the cheesecake and the pannacota). Each dish was beautifullly balanced and truly perfection. This is a newcomer of a restaurant with a small menu so we sincerely hope that crowds find it. It is a gem!