Don't really know what I expected. Have heard good and read reviews that should have blurred all doubts like "how good can a sandwich be" but was still surprised at how good a "sandwich" can actually be. For it's really just a sandwich because the bottom is made of bread, and I had not called a pizza for sandwich.
I tested two dishes: a vegetarian with mushrooms and beets, and a "fisksk" with Cubad tuna, zucchini and sesame. Both were fantastically good but perhaps above all the latter.
I jump into the ranks and give a "Mackställe" full pot. Easily worth a detour.
