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An old and well-known Stockholm restaurant. The crane has existed since the Stone Age. New owners have taken over but nothing has changed. I have been to the after-work before but not until now have I eaten. It became a raw ground beef dish. I liked the mix and real truffle was used, but I assume that to avoid it giving such a strong truffle smell, truffle oil was added so that people wouldn't feel "tricked". Unfortunately, that makes it dominate a bite and you burp truffle all day. White-red checkered tablecloths. The menu includes French and Swedish classics. A bit brusque and tired service. Still a pleasant visit. The clientele is a mix of all kinds of ages. The more it fills up, the more the noise level becomes. Expensive, not good value.
An old and well-known Stockholm restaurant. The crane has existed since the Stone Age. New owners have taken over but nothing has changed. I have been to the after-work before but not until now have I eaten. It became a raw ground beef dish. I liked the mix and real truffle was used, but I assume th...
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