Review of Voisine – by Cissi L.

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Viosine, Follis companion at Erstagatan.
Be there at the premiere opening and I may say that they had gotten to the really nice, especially the ceiling lamps were decorative. Food then? I ate pike-perch with spinach and potatoes and the meal itself was very neutral in flavors, as well as tasted very little, almost unsalted in places. The menu in general felt quite difficult.
The service was on top, just like on Folii.
Right now, this place gets a weak 3rd, needs to get back (when they changed the menu) and make a new attempt.
Ps. The oysters get five stars, so rich, big and flavorful!