Review of Restaurang Hantverket – by Michaela J.

Restaurang Hantverket

This text has been translated automatically.

This recession relates to lunch and I can't wait to book a dinner at this place for wow so good! I fully understand that this place has been nominated in The Golden Dragon 2020.

Cozy restaurant where everything is very well thought out everything from bar to table in different sizes and levels, décor and everything there to.

Lunch is clearly a good price range Today's lunch 145 SEK and they change every day. You can also indulge in it with a default three course menu for 310 SEK. Á la carte costs between 155-175 SEK.

We chose two from the a la carte menu steak gnocchi and grilled sliced pork loin.
Gnocchin clearly very good, the tastiest with the whole dish was the broccoli. Love that the raw material is in focus. How do you get a broccoli piece so good?! Quite clearly a good dish but wished well perhaps generally more of the tomato sauce it tasted sage but no wow.
The grilled pork loin so wow what a barbecue taste! The minus with this right was that it was served on focaccia bread nothing wrong in itself but something in the smallest team to rate as a lunch, would gladly pressed in me two or three pieces of such and the reason you do not want them to run out. REALLY GOOD FLAVORS!

The staff were very friendly and helpful.

The staff were nice and helpful but I had barely finished chewing my gnocchi before the plate was gone. Coffee is not included for lunch something that I usually think is cool.

Clearly a worthwhile lunch visit. Will book dinner here in the spring. Here is a restaurant suitable for all age categories. Keep an eye out they can become some celebrity span.