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4 January 2023

Lite dyrt i bland. Men härlig miljö särskilt runt maj då det blommar å är väldigt fluffigt. Kan dock va jobbigt när drägglet från polarns skägg blåser i väg på en.

En bild som visar en massa träd å en restaurang – Photo from Boulebar Rålambshov by Drolby K. (04/01/2023)

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Jessica K. Professional

28 June 2021

Mitt i rålis hittar ni Boulebar - såå trevlig kombination att avnjuta solen, en kall dryck, lite boulespel och mat!

Personalen är trevliga, lokalen fantastisk och uteserveringen mysig. Drycken god och boule härligt. Maten men allergier alt. som vegan.. inte lika...

Ostron – Photo from Boulebar Rålambshov by Jessica K. (28/06/2021)

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These S. Professional

22 January 2020

This text has been translated automatically.

An oasis in the middle of one of Stockholm's largest and most visited parks! That I didn't discover this incredible place until the summer of 2018. What I didn't know before was that Boulebar was an accomplished à la carte restaurant with a well-worked menu and an excellent bar...

Kronebourg 1664 veteöl – Photo from Boulebar Rålambshov by These S. (22/01/2020)

Moules mariniere – Photo from Boulebar Rålambshov by These S. (22/01/2020)

Photo from Boulebar Rålambshov by These S. (22/01/2020)

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Lovisa S. Talent

14 July 2022

Jättemysigt, bra mat, trevlig personal, toppen!

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Fredric E. Professional

14 May 2018

This text has been translated automatically.

Clearly one of Kungsholmen's best outdoor cafés. To be a seasonal restaurant, I think food keeps a good level (clearly better than the neighbor Mälarpaviljongen).

Photo from Boulebar Rålambshov by Fredric E. (14/05/2018)

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Lovisa K. Talent

26 April 2019

This text has been translated automatically.

I think that Boule is the perfect place to hang! They always find something new and fun. Everyone in the staff are incredibly friendly and do everything to provide service! Can really recommend both summer places like Rålis and Tanto but the printing house in Liljeholmen really feels like Fran...

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Ida B. Master

25 September 2023

Listed in: Barnvagnsvänligt

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Andrea H. Newbie

23 February 2021

Otroligt god mat, dryck och helt fantastisk personal! Går ofta hit och det är alltid lika gott och härligt bemötande!

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Sara B. Apprentice

3 April 2020

Läget är magiskt! Att sitta i en park med utsikt över vattnet och kunna avnjuta god mat och franska viner är oslagbart. Superkul att spela boule med.

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Mario G. Talent

29 January 2015

This text has been translated automatically.

French Park hanging with pétanque and pastis-type on video! This place has really got a considerable boost in the past year, both in terms of the environment and the staff. French vibes on Boulebars own way, mumma!

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Hedvig P. Newbie

6 July 2018

This text has been translated automatically.

We were a company of 4 who took a main course and shared on their delicatessen tray. Absolutely terrible. However, the boule is absolutely fantastic

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Nicklas K. Talent

28 July 2021

This review has been filtered out from the total rating, as it somehow violates Thatsup's guidelines for reviews.

On short: avoid working there as there are plenty of other alternatives with more decent management and working conditions, as well as better pay.

- no support for situations where staff is harassed by clients or by other colleagues

- they tolerate racist, xenophobic and homophobic comments and behavior

- no possibility of negotiating better contracts for most of the staff

- terrible management who takes advantage of the 0-hours contracts and abuses them even in cases where employees have been working there for years, without a more stable form of employment

- lower pay compared to the standard in the industry and there is no transparency concerning possibilities of advancement (because most often there are none)

- same persons with same experience are offered different rates per hour and it's usually a warning sign for the manager if you try to negotiate, as this often affects the amount of shifts you will receive

- received state support but it is unclear how they met the criteria

- management is virtually non-existent and their restaurants are understaffed, hence poor quality service, food and overall bad experiences from both former/current employees and costumers

- managers are blatantly racist and you will not really find any "diversity" apart from one or two "token" persons employed especially to seem that they fill a "quota"

- management always try to throw the blame on something (corona) or someone else for their own actions' consequences

- most of the staff in precarious positions (on-demand contracts) have foreign background, as a way to ensure that these people can be further abused and presumably lack the knowledge of basic rights, such as the one to unionize and demand better working conditions

- because most of the staff is overworked and works in poorly designed work spaces, and also because of the way managers mishandle any type of communication (by frequently lying to their employees), the rate of people just coming and quitting is quite high

- management is used to act without thinking of the legal consequences, see for example building without a building permit: https://www.mitti.se/nyheter/boulebar-kan-tvingas-riva-nybyggd-del/reptek!tNlOnb5mjzRxWXCPCPK7rA/

- they rely on companies to make the biggest share of the sales and since the companies pay for large groups, the food quality does not really matter for the individuals, as long as the company pays anyways; most of the negative reviews you will find out there are from smaller groups that really expect quality and taste for the moderately high prices they pay from their own pockets; unfortunately, the food is often tasteless and prepared in poor and sometimes unsanitary conditions

- the management has no problem in delaying salaries in certain cases, or dismissing any initiatives or improvements coming from their employees

- they usually prefer individual meetings as they can easily further lie and keep the employees from talking to each other about the serious problems related to working conditions

On short: avoid working there as there are plenty of other alternatives with more decent management and working conditions, as well as better pay.

- no support for situations where staff is harassed by clients or by other colleagues

- they tolerate racist, xenophobic and homophobic...

By	Rating	Count
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Boulebar Rålambshov – ratings and reviews

Reviews of Boulebar Rålambshov