Review of Bergstrands Bageri – by Michaela J.
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The choice and qualifier between 4 or 5 stars but they land on a 5!
This place is a slightly larger hole in the road, focusing on raw material and product of which 5 stars. They bake with a lot of organic and quality products and they are noticeable. Have so far tried theirs:
Luxury Bun – A really tasty cardamom base feels like there's some almond paste in it and klut vanilla cream comes along. Lots of butter. It's really luxurious!
Semlan - WOW! Tastiest semlan I've eaten this season 2021! The bun is fluffy and tasty. The cream is tasty but what beats the most is the almond mass, it is wonderful! Just right but chuncks and salt.
Croissantsemlan - This cream tastes different and the almond mass is super tasty. But the croissant itself ojojoj! Here they have not skimped on butter.
Next time I come here I will buy a croissant with nothing on!
Bought me a bread, puffy and delicious perfect for the breakfast sandwich.
The place is small, has two smaller tables inside and some seats outside. Located on a side street and you can't believe that odenplan is a stone's throw away. Cosy! The staff is service-minded and friendly. There are almost always 1-2 people in line. To this place. A bonus is that the coffee is also really good and that they sell sandwiches, crusts and wheat flour from warbro mill.