Review of Paradiso – by Mimmi S.
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This was not good at all! Was in a larger company where nobody was especially satisfied.
Always fun with new places and when you are a big company so it is nice when you can get a fixed price before you go there and instead just cranvar the food to one, but unfortunately it was not good this time.
The food was very simple in itself, unfortunately for easy. Tasted nothing more than it does if one were to take a raw bite in a grocery store. The nuts were not roasted, asparagus was not salted, the radishes tasted radishes, broccolinin tasted broccolini... Yes you understand. The cheese I thought was good! Melted, a bit sweet and pistachio nuts that went well together... But what would you eat it for? All the dishes were individual side dishes that had needed a main buddy. The only "meat" that was served was Prucciotto who was okay, then various kinds of fats that I gladly do not eat. With a flavorful main course there had been nothing wrong though.
Felt sad that there was no "wow" over any of the dishes or some new exciting flavors. And the presentation was non-existent.
Since there was no menu anywhere, and it is often replaced, we did not know what kind of food it would be, but they should be informed that no protein or carbohydrates would be served.
When produced, simple and "let the food taste as it is" was taken to a new level that unfortunately did not go home.
And the price we were going to pay was too high.
The red wine was, however, super tasty! Would have liked to take the name of it.
The service was good, very nice girl who helped me to choose the wine. And when we talk to the manager that we were not satisfied so we got reduced price.
Even in good service, I probably had not gone back unfortunately.
