If this is considered one of the best restaurants in Stockholm, I suggest an intensive course in hospitality and quality. The food is beyond scarce. The mashed potatoes are made from supermarket sachets, and the vegetables are crying for help, as they are barely green and tasteless. The tuna is a sa...
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Update: 18.11.01
Disappointed that they are using halvfabrikerade products. I know that most restaurants have to run supermarket etc etc but it would feel more OK if the kitchen made an effort to mask this and not get served food that makes enn feel like you opened up a finduslåda and put...
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The staff were very friendly and helpful. The food was good and we were also very satisfied, which is appreciated! Parts of the society had Algerians and this was handled cannon by the staff who was a step ahead of us in what we were going to ask for, b.la. Olive oil instead of butter and little els...
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Became a weekend lunch here recently. Ordered the råbiffen and died a little when I took the first bite, really good! Different from any other steak tartare I've eaten, in a positive way. Good fries too! Less good service, however, which lowers the score.