Reviews of Bonnie's

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Mycket dålig lunch och service,mycket bättre på restaurang Arsenalen och Widholm Fisk som ligger väldigt nära.

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Fantastic decor! Really luxury feeling! Like being in a movie! We ate dinner on a Friday night from 18:00-20:30. The food was good. Vaktellår to appetizer, small and good! Burratan was OK, a bit boring. Kalvkotletten was very nice and Rödtungan. The only bad thing was that the tables were a bit big and there was a bit of volume when it was full of people, so it was on the verge that it was difficult to hear each other, but it was OK. The service could have been better, there were many different and it was felt a bit impersonal.

Fantastic decor! Really luxury feeling! Like being in a movie! We ate dinner on a Friday night from 18:00-20:30. The food was good. Vaktellår to appetizer, small and good! Burratan was OK, a bit boring. Kalvkotletten was very nice and Rödtungan. The only bad thing was that the tables were... Show full »

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Bra mat men dålig service. Vi fick be om mer vin? Katastrof

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Wow. I have visited Bonnies several times and think it is living time and time again. Only the majestic room makes you want to stay forever. Good breakfast and lunch, ambitious and luxurious. Might as well go here for a coffee as for a lunch, breakfast, dinner or drink. Have not yet eaten dinner here, so look forward to doing it as well as try the most instagrammade dessert this year, their chocolate-spargris.

Wow. I have visited Bonnies several times and think it is living time and time again. Only the majestic room makes you want to stay forever. Good breakfast and lunch, ambitious and luxurious. Might as well go here for a coffee as for a lunch, breakfast, dinner or drink. Have not yet eaten dinner her... Show full »

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I ate dinner here tonight with my guy and it was so nice. The room was so neatly decorated with comfortable sofas and chairs in green velvet. One has retained some from the old bank which felt historically in some way. Very high ceilings with magical crystal chandeliers gave the restaurant a grand feel. Lavish and luxurious.
The staff was nice and knowledgeable, could have been more attentive after they succumbed to our main course, but a trifle in the great whole.
We ate a Burrata that was perfectly OK (2/5 toasters) The texture was firm and not at all creamy. Imagine the feta cheese in texture and firmness. Then it was served with a beef tomato which I think is very boring in general. So quite ok.
Then we ate bleak roe with blintz, red onion and smetana. Very good. Always good.
To the main course we ate a magical kalventrecote that was perfectly fried, with creamed cabbage and tryffelgnocci.
and a delicious fillet of beef with red wine sauce, jordärtkockspure, fried jerusalem artichokes and chanterelle mushrooms.
A wonderful Tuesday evening ☺ ️ ☝ 🏻

I ate dinner here tonight with my guy and it was so nice. The room was so neatly decorated with comfortable sofas and chairs in green velvet. One has retained some from the old bank which felt historically in some way. Very high ceilings with magical crystal chandeliers gave the restaurant a grand f... Show full »

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I like everything. The staff were very friendly and helpful. Glad they are more in the area that deserves more audience. The hotel itself seems good it with. Will definitely go back.