What a lovely environment! Nice and inviting. Here you want to hang out one evening, from bar to dinner. The food, however, I have to say was not * * * *, here there are improvements to be made. It was good but no more than that. I took the main dish the famous truffle paste, it was overcooked and sticky. The starters include carpaccion and mozzarella were exquisite. The staff were very friendly and helpful.
