Review of Lilla Ego – by Marcus C.
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The room from the outside gives a very sober impression and you are met by a nice kid! Here the atmosphere is relaxed and familiar. Right now during Corona times, there is very generous space between the tables.
First in comes warm bread with grated butter topped with roasted sunflower seeds. Tasty and easy! We took their champagne which was very tasty. Next, I ordered the parsnip and Wilma chose the beetroot.
The beetroot was really sick, among the best I've eaten in the main course vegetarian. It had true WOW factor. The parsnip was good but did not reach nearly the same complexity and depth.
Then dessert that became baked chocolate cream and W took passion fruit sorbet. I'm a sucker for chocolate, peanuts and toffee sauce so my dessert was really a dream. Then being able to combine it with tasting fresh and tangy passion fruit sorbet broke it off in an amazing way. A magical ending at an already high level.
In conclusion, I just want to mention that the service was really among the better in Stockholm. Here it is cozy and the tableware tells and explains things with empathy.
The décor is quite rustic and the lighting is very warm. This in combination really creates a familiar and cozy feeling!
