Review of Restaurang Leijontornet – by Katarina D.
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A hybrid of all the different restaurants that Crespi has had over all its years.
Now it's the Lion Tower with different rooms, steps here and curtains there.
Unclear if some rooms are considered "better" than others, we ended up in the area where Tweed used to be
Confused staff. One of the party slurps his wine while the rest of us wait for a while before we are asked.
Then they forget the wine bottle on the table, no assists for butter and bread.
Nice but felt green, it will be better when the staff gets a little more warm in their clothes
The food fantastic.
Tartar steak for starters, good though be prepared for a lot of goodies.
Quail good!
Good selection of wines
Plus is that you can actually find wine by the glass for 75 SEK that tastes good
Mixed clientele. Different ages. Short and long
The best thing is that there are no groups of "influencers" and lots of selfie hysteria
