Review of Restaurang Marco's – by Hanna T.

This text has been translated automatically.

I think we picked the wrong day to come here. When we arrived there was chaos in the entrance and we had also been relegated to sit in the bar instead of a table as there had been something crazy about the booking system. The table was not ready when we arrived so we had to wait 15 minutes, however, it was not the staff's fault but the company before jade arrived half an hour late. We ended up at the fridges and sink for the bartender so the environment at our table was not the best. The staff did the best they could to compensate us but it didn't succeed all the way. We had to wait almost 40 minutes for the food and people who came after us got like food before.

I took a flank salad and there was far too little flank steak in and the pieces that were in tasted burnt.
There was supposed to be roasted buckwheat in it, but it shone with its absence.
My company has been here before and was not nearly as satisfied this time.
However, the bleak roe pizza for starter was 👍🏻 We have said that we will come back as we hope and believe that they can do better at Marcos, maybe change my rating then.