Review of Restaurang Panza – by Malin F.
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No gluten-free options. Little customization. We ate arrancia, burrata, lemon paste and char. The char was too much with only fennel/squash salad. Would have had to be other accessories and maybe some sauce.
The lemon juice was good- but very small portion. Starters- the arrancia was 2 small balls- tasty and tasty. The burrata with tomato was the best of all. A little lemon on it and one would have been perfect.
