We have categorised Skörden by Chefs Camp in the price range Budget (£)/Lower mid-range (££).
Skörden by Chefs Camp
Skörden by Chefs Camp is as much a neighbourhood restaurant as it is a meeting place in Södermalm. The aim here is to create a spontaneous, uncomplicated place to meet up over food, drinks and activities. The various dining concepts consist of Orangeriet, Matbaren, Framfickan and Bistron. The restaurant is run by experienced chefs, including Melker Andersson, along with trainee chefs who are part of the Chefs Champ project which aims to offer disadvantaged young people an entry into the job market.