Mad's reviews
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Great place! For all allergy sufferers: All galettes (savory crêpes) are naturally gluten-free, and only a little lactose in the form of butter is used. The dessert crêpes can be made gluten-free by simply using the galette batter. Wonderfully tasty and hypoallergenic!
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Great food, but not a place for allergy sufferers. Both me and my friend asked for the lactose-free chicken Palak, they didn't really take in the information and were very bland, but said anyway Jaja. When the food came out it was only my friend who got lactose, so I sent back my. But I'm...