Reviews of Restaurant Persona

Fantastic experience. A set menu with flavours turned up to high volume with amazing raw ingredients accompanied by an unbelievable selection of wines, some of which are served by the glass.
The dinner started in the back with a few snacks, after which we were led downstairs to discover the wine collection and the raw ingredients in a glasses fridge, including a hamachi and incredibly marbled Angus steak, which was later served like seared sashimi in a delicious glaze.
The chef Louis led us through the experience together with front house host Jonathan helped by professional and friendly staff. They made us feel very welcome. The atmosphere with bar seats and tables where both guests are sitting on the same side next to each other generates great karma so that when you come in, you feel like everyone already knows each other and you are joining new friends at a high-end party.

Fantastic experience. A set menu with flavours turned up to high volume with amazing raw ingredients accompanied by an unbelievable selection of wines, some of which are served by the glass.
The dinner started in the back with a few snacks, after which we were led downstairs to discover the wine... Show full »

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I forgot the photographs as I was too busy enjoying myself, so this review will only be in writing. Well! There's no mistaking that both Louis and Jonathan really love food and wine. You get a genuine reception and when I mention my previous disastrous experiences with wine packages, I am quickly assured that it will be replaced if something does not fit. The small snacks served (especially the first one with leeks) are wonderful and it's a perfect start to the evening to have a glass of bubbly on the sofa at the back of the fireplace. We sat in the bar area and could therefore curiously follow the kitchen staff and their handling of all the dishes that were served. The hamachi and partridge were my big favorites but there was also an egg custard that was incredibly good and the wines went perfectly with👌🏼 the wines. The price is high but you really get an experience for the money and I will definitely return here.

I forgot the photographs as I was too busy enjoying myself, so this review will only be in writing. Well! There's no mistaking that both Louis and Jonathan really love food and wine. You get a genuine reception and when I mention my previous disastrous experiences with wine packages, I am quick... Show full »

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Persona opened just a few weeks ago in a stunning, completely renovated and re-designed space. It was started by ambitious founders. Louis is an award wining chef and Jonathan is an up and coming star in the hospitality industry, both have worked before at Frantzen and Adam&Albin. As you can expect the menu is excellent, the wine pairings are exciting, and service is incredibly attentive and friendly. They feel polished even though they just started. Ask to see the wine cellar!

Persona opened just a few weeks ago in a stunning, completely renovated and re-designed space. It was started by ambitious founders. Louis is an award wining chef and Jonathan is an up and coming star in the hospitality industry, both have worked before at Frantzen and Adam&Albin. As you can exp... Show full »

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Birthday dinner yesterday at Restaurant Persona. Tasting menu with several pre-snacks and great food and drink throughout the evening. Started with a nice hangout in armchairs in the lounge area with several small snacks. All supervised by one of the guests' dog. 😄 Dinner was then at the bar in the restaurant section. 25-30 seats. Really good and relaxed atmosphere in the restaurant. If anything constructive, maybe a little too much staff. After all, it's nicer to have one waiter per party. Fun detail with the fragrance box with all the avec you could choose from. Recommended!

Birthday dinner yesterday at Restaurant Persona. Tasting menu with several pre-snacks and great food and drink throughout the evening. Started with a nice hangout in armchairs in the lounge area with several small snacks. All supervised by one of the guests' dog. 😄 Dinner was then at the bar in... Show full »